Makes 2-3 servings
6 medium potatoes * 1 large onion * 1 tbsp pepper paste or 1 small tomato * 4-5 tbsp olive oil * red pepper * dry mint * black pepper * salt
Boil the potatoes. Mince the onion and sauté slightly in the olive oil. Add the pepper paste or a peeled tomato cut in small pieces. Add the mashed potatoes. Season with salt and spices. Stir for about one minute over medium heat. Take from the fire and serve.
This dish is usually served as an appetizer, but it is also delicious as a side dish.
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